The Green Food & Beverage Award
This award is open to food and beverage producers throughout the island of Ireland with 50+ full time employees who distribute their products and who can demonstrate commitment, innovation and action in evolving Irish food production toward sustainability.
Please explain your overall sustainability/environmental strategy and what it has achieved to date. Make sure you explain the targets you have set, and how far you have gone in achieving them and if possible please show hard statistics demonstrating year-on-year comparisons.
Entry is by a 5 A4 page submission; ideally the judges will be looking for a clear plan and evidence that it is delivering on core objectives, paying particular attention to the criteria listed below.
Recycling and waste minimisation
Supply chain and sourcing of ingredients
Bio-diversity/improving natural habitats
Energy management and/or water efficiency
Minimising traffic/use of vehicles
Efforts to support the training, safety, diversity, health and engagement of your staff
Visit our 'HOW TO ENTER' page for our Items Checklist & Step-by-Step Guide.
Once have created your PDF submission and you have all items in the Items Checklist, submit your entry via the Online Entry Form below.